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	<title>Comments on: Probiotics: Extra Sauerkraut on the Hot Dog Please!</title>
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	<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog</link>
	<description>WellWire is a holistic community with articles and advice from naturopathic physicians, acupuncturists and featured guest writers.</description>
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		<title>By: Antibiotics 101</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-7414</link>
		<dc:creator>Antibiotics 101</dc:creator>
		<pubDate>Sat, 30 Jan 2010 06:55:24 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-7414</guid>
		<description>[...] Just finished a course of antibiotics? Protect and enhance your immunity with probiotics [...]</description>
		<content:encoded><![CDATA[<p>[...] Just finished a course of antibiotics? Protect and enhance your immunity with probiotics [...]</p>
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	<item>
		<title>By: holiday in blue &#171; Celilo Health</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-3823</link>
		<dc:creator>holiday in blue &#171; Celilo Health</dc:creator>
		<pubDate>Sat, 19 Dec 2009 21:29:49 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-3823</guid>
		<description>[...] Feed your microflora, too. The first-line prescription therapy for depression is a drugs that increases serotonin [...]</description>
		<content:encoded><![CDATA[<p>[...] Feed your microflora, too. The first-line prescription therapy for depression is a drugs that increases serotonin [...]</p>
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		<title>By: Tips to Beat the Holiday Blues</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-2591</link>
		<dc:creator>Tips to Beat the Holiday Blues</dc:creator>
		<pubDate>Wed, 02 Dec 2009 16:20:03 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-2591</guid>
		<description>[...] ourselves, with the help of foods and the healthy flora in our guts. Supporting that flora with probiotics—found in foods such as sauerkraut, kimchi, live yogurt and miso—can help make more serotonin [...]</description>
		<content:encoded><![CDATA[<p>[...] ourselves, with the help of foods and the healthy flora in our guts. Supporting that flora with probiotics—found in foods such as sauerkraut, kimchi, live yogurt and miso—can help make more serotonin [...]</p>
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	<item>
		<title>By: Eat More Sugar, Says Your Dentist</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-1274</link>
		<dc:creator>Eat More Sugar, Says Your Dentist</dc:creator>
		<pubDate>Tue, 22 Sep 2009 04:25:10 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-1274</guid>
		<description>[...] Xylitol is even found to be beneficial to the children of mother’s who chewed Xylitol during their pregnancy, reducing the number of cavity causing bacteria, Streptococcus mutans, passed from mother to child while increasing less destructive bacteria or pro-biotics. [...]</description>
		<content:encoded><![CDATA[<p>[...] Xylitol is even found to be beneficial to the children of mother’s who chewed Xylitol during their pregnancy, reducing the number of cavity causing bacteria, Streptococcus mutans, passed from mother to child while increasing less destructive bacteria or pro-biotics. [...]</p>
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	<item>
		<title>By: Boost Your Immunity with Chinese Medicine</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-1273</link>
		<dc:creator>Boost Your Immunity with Chinese Medicine</dc:creator>
		<pubDate>Tue, 22 Sep 2009 04:20:06 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-1273</guid>
		<description>[...] The Immunity in Your Gut: Probiotics [...]</description>
		<content:encoded><![CDATA[<p>[...] The Immunity in Your Gut: Probiotics [...]</p>
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		<title>By: Dr. Igor Schwartzman</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-171</link>
		<dc:creator>Dr. Igor Schwartzman</dc:creator>
		<pubDate>Thu, 09 Jul 2009 18:45:52 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-171</guid>
		<description>Dear Bill,

Thank you for pointing that out.  Yes, you are absolutely correct, that would have been an excellent addition to the article.  Generally, in my private practice I encourage people to make their own fermented foods, rather than buy them at the store.  Aside from containing additives, as you mention, store-bought products do not contain adequate levels of live cultures for the body to receive enough benefit.  For a series of great recipes, I often refer people to a book called &lt;strong&gt;Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods&lt;/strong&gt;.

We look forward to your future comments.

Yours in health,
Dr. Igor Schwartzman</description>
		<content:encoded><![CDATA[<p>Dear Bill,</p>
<p>Thank you for pointing that out.  Yes, you are absolutely correct, that would have been an excellent addition to the article.  Generally, in my private practice I encourage people to make their own fermented foods, rather than buy them at the store.  Aside from containing additives, as you mention, store-bought products do not contain adequate levels of live cultures for the body to receive enough benefit.  For a series of great recipes, I often refer people to a book called <strong>Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods</strong>.</p>
<p>We look forward to your future comments.</p>
<p>Yours in health,<br />
Dr. Igor Schwartzman</p>
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		<title>By: Dr. Igor Schwartzman</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-170</link>
		<dc:creator>Dr. Igor Schwartzman</dc:creator>
		<pubDate>Thu, 09 Jul 2009 18:36:17 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-170</guid>
		<description>Dear Michael,

Thanks for your comments.  We are happy that you enjoyed the article.  Our effort is to offer objective information, and not to endorse any specific product.  We are aware of the multitude of products out on the market, and the one example that we mentioned to our readers is what we consider of &lt;em&gt;highest&lt;/em&gt; quality based on our clinical experience and research data.

We look forward to your future visits to WellWire.

Yours in health,
Dr. Igor Schwartzman</description>
		<content:encoded><![CDATA[<p>Dear Michael,</p>
<p>Thanks for your comments.  We are happy that you enjoyed the article.  Our effort is to offer objective information, and not to endorse any specific product.  We are aware of the multitude of products out on the market, and the one example that we mentioned to our readers is what we consider of <em>highest</em> quality based on our clinical experience and research data.</p>
<p>We look forward to your future visits to WellWire.</p>
<p>Yours in health,<br />
Dr. Igor Schwartzman</p>
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		<title>By: Bill</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-163</link>
		<dc:creator>Bill</dc:creator>
		<pubDate>Wed, 08 Jul 2009 17:49:26 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-163</guid>
		<description>I like the article.

One problem with most pickles and soy sauces that you find at the supermarket is that they contain sodium benzoate, which will kill the bacteria in the food and in the gut.  Not sure about some of the other foods.

Bill</description>
		<content:encoded><![CDATA[<p>I like the article.</p>
<p>One problem with most pickles and soy sauces that you find at the supermarket is that they contain sodium benzoate, which will kill the bacteria in the food and in the gut.  Not sure about some of the other foods.</p>
<p>Bill</p>
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		<title>By: Michael W.</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-162</link>
		<dc:creator>Michael W.</dc:creator>
		<pubDate>Wed, 08 Jul 2009 15:20:57 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-162</guid>
		<description>Great article.  The importance of ingesting a high-quality, well-studied probiotic supplement is not discussed enough – yet is of the utmost importance if people want to experience any benefits from probiotics.  Keep up the great work!

Not sure if you&#039;re familiar with Culturelle and Lactobacillus GG, but wanted to introduce ourselves, and tell you that we fit into that category of high quality (450 clinical studies) and all natural probiotic supplement. I hope you&#039;ll check us out!

- Your friends at Culturelle</description>
		<content:encoded><![CDATA[<p>Great article.  The importance of ingesting a high-quality, well-studied probiotic supplement is not discussed enough – yet is of the utmost importance if people want to experience any benefits from probiotics.  Keep up the great work!</p>
<p>Not sure if you&#8217;re familiar with Culturelle and Lactobacillus GG, but wanted to introduce ourselves, and tell you that we fit into that category of high quality (450 clinical studies) and all natural probiotic supplement. I hope you&#8217;ll check us out!</p>
<p>- Your friends at Culturelle</p>
]]></content:encoded>
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	<item>
		<title>By: Dr. Nishant</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-49</link>
		<dc:creator>Dr. Nishant</dc:creator>
		<pubDate>Mon, 11 May 2009 16:34:58 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-49</guid>
		<description>Anita,

Thanks for your comment!!!

The label will generally show a list of bacteria/cultures so it is not as much a question of ingredients as it is quality control/quality assurance (QA/QC).

There have been several independent studies done where testing was carried out on store bought probiotics which showed the lack of live cultures.  This is a start to determine quality.

For myself and the professional community it can come down to the reputation of the company - yes.

However, the bottom line is positive clinical results.  The reputation means nothing if clinically the product isn&#039;t working as expected.

I hope this answers your question. =)</description>
		<content:encoded><![CDATA[<p>Anita,</p>
<p>Thanks for your comment!!!</p>
<p>The label will generally show a list of bacteria/cultures so it is not as much a question of ingredients as it is quality control/quality assurance (QA/QC).</p>
<p>There have been several independent studies done where testing was carried out on store bought probiotics which showed the lack of live cultures.  This is a start to determine quality.</p>
<p>For myself and the professional community it can come down to the reputation of the company &#8211; yes.</p>
<p>However, the bottom line is positive clinical results.  The reputation means nothing if clinically the product isn&#8217;t working as expected.</p>
<p>I hope this answers your question. =)</p>
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		<title>By: AnitaDFiouris</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-48</link>
		<dc:creator>AnitaDFiouris</dc:creator>
		<pubDate>Mon, 11 May 2009 16:13:48 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-48</guid>
		<description>How do you determine which companies/products probably have &quot;live&quot; bacteria. Is it from the label or reputation or ingredients?

Amazing stuff! 70% of our immune system ... makes fast food / junk food seem even less appealing!</description>
		<content:encoded><![CDATA[<p>How do you determine which companies/products probably have &#8220;live&#8221; bacteria. Is it from the label or reputation or ingredients?</p>
<p>Amazing stuff! 70% of our immune system &#8230; makes fast food / junk food seem even less appealing!</p>
]]></content:encoded>
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		<title>By: Tejal</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-46</link>
		<dc:creator>Tejal</dc:creator>
		<pubDate>Sun, 10 May 2009 01:53:02 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-46</guid>
		<description>Seriously seriously seriously, it&#039;s like you made a list of all my favourite foods! Kind of.

But what&#039;s Rakfisk? Is that the fish you bury underground and allow to rot?</description>
		<content:encoded><![CDATA[<p>Seriously seriously seriously, it&#8217;s like you made a list of all my favourite foods! Kind of.</p>
<p>But what&#8217;s Rakfisk? Is that the fish you bury underground and allow to rot?</p>
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		<title>By: Dr. Nishant</title>
		<link>http://www.wellwire.com/health/nutrition-health/probiotics-extra-sauerkraut-on-the-hot-dog/comment-page-1#comment-47</link>
		<dc:creator>Dr. Nishant</dc:creator>
		<pubDate>Sat, 09 May 2009 16:00:47 +0000</pubDate>
		<guid isPermaLink="false">http://drnishantrao.wordpress.com/?p=270#comment-47</guid>
		<description>It&#039;s a Norwegian fish dish from trout.... salted and fermented for 2-3 months then..... eaten raw</description>
		<content:encoded><![CDATA[<p>It&#8217;s a Norwegian fish dish from trout&#8230;. salted and fermented for 2-3 months then&#8230;.. eaten raw</p>
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